High-Temperature Animal Waste Incineration Systems for Food Processing and Cold Chain Centers

High-Temperature Animal Waste Incineration Systems for Food Processing and Cold Chain Centers


Food processing and cold chain facilities―including slaughterhouses, seafood factories, and food storage hubs―generate complex waste streams such as animal carcasses, oily residues, and contaminated packaging materials. In regions like Southeast Asia, Africa, and South America, these operations are vital to food security yet often face serious challenges in handling perishable or infectious waste. The HICLOVER high-temperature animal incinerator offers a clean, automated, and odor-controlled solution for these environments, ensuring compliance with international sanitation and environmental standards.


Waste Management Challenges in Food Processing and Cold Storage

Meat processing and seafood handling facilities must dispose of large volumes of organic waste that decompose rapidly, releasing unpleasant odors and biohazards. Improper disposal can lead to cross-contamination, pest infestations, and regulatory penalties. In tropical regions such as Thailand, Kenya, and Peru, temperature and humidity accelerate decomposition, making on-site high-temperature incineration a critical solution for maintaining hygiene and biosecurity.

HICLOVER’s animal waste incineration systems are purpose-built to handle these waste types safely and efficiently, with automatic feeding, secondary combustion, and odor control that meet the requirements of both food safety authorities and environmental agencies.


HICLOVER Animal Waste Incinerator Features

Each HICLOVER system combines industrial durability with automated control, optimized for high-volume organic waste treatment:

  • Primary combustion chamber (850C950 °C) for rapid destruction of animal remains and organic materials.

  • Secondary combustion chamber (≥1100 °C, ≥2 s gas retention) for complete gas oxidation and odor removal.

  • Automatic feeding system to reduce operator contact and improve workflow safety.

  • Odor control and ventilation system designed for continuous operation in enclosed food facilities.

  • PLC control unit for precise temperature and combustion management.

  • Refractory lining with high thermal resistance for long equipment life.

  • Optional wet scrubber or dry filtration module for emission reduction.

The system ensures over 99% combustion efficiency, leaving minimal ash and neutralizing biological contaminants.


Application Across Food Industry Facilities

The HICLOVER high-temperature incinerator is suitable for:

  • Slaughterhouses generating animal by-products and rejected carcasses.

  • Seafood processing factories disposing of offcuts, viscera, and oily waste.

  • Cold chain storage centers handling expired frozen foods and packaging.

  • Meat packing plants requiring continuous, sanitary waste destruction.

In Indonesia’s poultry hubs, Ghana’s seafood export zones, and Brazil’s agri-food parks, modular fixed or containerized HICLOVER systems provide reliable operation even in high-humidity environments, helping facilities maintain HACCP and ISO 22000 compliance.


Environmental and Operational Benefits

  • Complete sterilization of organic and pathogen-bearing waste.

  • No odor leakage due to closed combustion and secondary oxidation.

  • Low operational cost with optimized fuel usage.

  • Compact installation suitable for urban industrial areas.

  • Compliance with GB 18484-2020 and WHO emission standards.

These systems not only safeguard environmental health but also protect brand reputation for food producers exporting to global markets.


HICLOVER: Trusted Global Partner in Food Waste Incineration

With equipment installed in over 40 countries, HICLOVER provides advanced animal waste and organic residue incineration systems engineered for the food and agricultural industries. Its modular systems integrate seamlessly with CloverFilter air treatment units to achieve clean exhaust and regulatory compliance.

Learn more:
www.hiclover.com | Animal Waste Incinerator | Food Industry Waste Solutions | CloverFilter Odor Control Systems | Contact HICLOVER


Keywords: food waste incinerator, animal carcass disposal, slaughterhouse waste treatment, seafood waste incineration, high-temperature incinerator, automatic feeding incinerator, HICLOVER environmental technology.

Mobile: +86-13813931455(WhatsApp)

Email:     sales@hiclover.com     
Email:     hicloversales@gmail.com 

 

2025-11-05/08:43:17

Incinerator Items/Model

HICLOVER TS100(PLC)

 

Burn Rate (Average)

100kg/hour

Feed Capacity(Average)

150kg/feeding

Control Mode

PLC Automatic

Intelligent Sensor

Continuously Feeding with Worker Protection

High Temperature Retention(HTR)

Yes (Adjustable)

Intelligent Save Fuel Function

Yes

Primary Combustion Chamber

1200Liters(1.2m3)

Internal Dimensions

120x100x100cm

Secondary Chamber

600L

Smoke Filter Chamber

Yes

Feed Mode

Manual

Burner Type

Italy Brand

Temperature Monitor

Yes

Temperature Thermometer

Corundum Probe Tube, 1400℃Rate.

Temperature Protection

Yes

Automatic Cooling

Yes

Automatic False Alarm

Yes

Automatic Protection Operator(APO)

Yes

Time Setting

Yes

Progress Display Bar

3.7 in” LCD Screen

Oil Tank

200L

Chimney Type

 Stainless Steel 304

1st. Chamber Temperature

800℃–1000℃

2nd. Chamber Temperature

1000℃-1300℃

Residency Time

2.0 Sec.

Gross Weight

7000kg

External Dimensions

270x170x190cm(Incinerator Main Body)

Burner operation

Automatic On/Off

Dry Scrubber

Optional

Wet Scrubber

Optional

Top Loading Door

Optional

Asbestos Mercury Material

None

Heat Heart Technology(HHT)

Optional

Dual Fuel Type(Oil&Gas)

Optional

Dual Control Mode(Manual/Automatic)

Optional

Temperature Record

Optional

Enhanced Temperature Thermometer

Optional

Incinerator Operator PPE Kits

Optional

Backup Spare Parts Kits

Optional

Mobile Type

Optional:Containerized/Trailer/Sledge Optional